扁肉皮 near me
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Top 5 products for 扁肉皮
Latest reviews

It's the wonton skin. I thought the flat meat was bird's nest meat. I was wrong.

stored them in freezer until ready to use, when i opened them up they had a fishy smell

Delicious wonton, thin skin, easy to cook, have eaten many times

The leather is not bad, the photo has color difference, the real leather is more like the color of the chaos leather

Eat many times, ok

I love using this brand of wrapper for my siomai

It came frozen. Didn’t expect a recipe on the back which is very surprising.

This wonton wrapper is really good for siomai, it does not rip, i ordered it 2x and will plan to order more.

I still had some meat left last time so I bought some skin to wrap it.
Latest reviews

Got it in good condition, hopefully it’s great as last time we got

Yes, it’s yummy and we love it

color is not yellow, indication of new product

In order to have the hot pot pig skin you like, you must also get the food you want to eat

This fried pork skin is great as a hotpot ingredient

It is also delicious for hot pot or soup, I keep buying it

Yummy ????

Pretty good quality but a bit pricy
Latest reviews

Pig Skin

Clean, fresh pork skin. Will buy again.

I am still young.

Don't know until you eat.

Question: Is this sow skin? Is it edible? I haven't cooked it yet.

Thinly sliced pork skin mixed with young jackfruit. Will buy again.

I like this chicaron

The pig skin is good, the grease is removed cleanly and there is very little hair

Pork skin jelly good for my skin

Looks good!
Latest reviews

A type of steamed bun that I have repurchased many times, it is delicious!

This steamed bun is very solid and delicious!

Bought it based on the reviews, it's quite big and looks very sturdy.

Very big, delicious and filling!

It’s bigger than I thought and tastes great. I wanted to buy it again but it’s out of stock!

Very delicious steamed buns, with a wheaty aroma and a chewy texture

It tastes good after steaming. The size is a little bigger than expected, but there is 4.4g of added sugar.

The old steamed buns are gone, buy a cheap one

A very solid steamed bun, very fragrant

I haven't eaten it for a long time. It's good for diabetics.
Latest reviews

Suitable for making Hong Kong-style curry pork skin, radish and fish balls.

Looks good, intact and not broken

Finally found pig skin to cook curry fish balls

Just received it, it looks fresh and should be good. Thanks to Weeee for letting me buy the pork skin I've been dreaming about

Make a pork skin three fresh soup, not bad

I suddenly wanted to make fish ball pork skin, so I bought a pack and came back

Nanjing people finally found their favorite belly! that's the smell

Made Hong Kong-style spicy pork skin assorted fish balls, so delicious

Not as good as I imagined, much worse than another brand I bought in the store! I haven't eaten it yet, maybe it will taste better
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews

It's the wonton skin. I thought the flat meat was bird's nest meat. I was wrong.

stored them in freezer until ready to use, when i opened them up they had a fishy smell

Delicious wonton, thin skin, easy to cook, have eaten many times

The leather is not bad, the photo has color difference, the real leather is more like the color of the chaos leather

Eat many times, ok

I love using this brand of wrapper for my siomai

It came frozen. Didn’t expect a recipe on the back which is very surprising.

This wonton wrapper is really good for siomai, it does not rip, i ordered it 2x and will plan to order more.

I still had some meat left last time so I bought some skin to wrap it.

Got it in good condition, hopefully it’s great as last time we got

Pig Skin

Clean, fresh pork skin. Will buy again.

I am still young.

Don't know until you eat.

Question: Is this sow skin? Is it edible? I haven't cooked it yet.

Thinly sliced pork skin mixed with young jackfruit. Will buy again.

I like this chicaron

The pig skin is good, the grease is removed cleanly and there is very little hair

Pork skin jelly good for my skin

Looks good!

A type of steamed bun that I have repurchased many times, it is delicious!

This steamed bun is very solid and delicious!

Bought it based on the reviews, it's quite big and looks very sturdy.

Very big, delicious and filling!

It’s bigger than I thought and tastes great. I wanted to buy it again but it’s out of stock!

Very delicious steamed buns, with a wheaty aroma and a chewy texture

It tastes good after steaming. The size is a little bigger than expected, but there is 4.4g of added sugar.

The old steamed buns are gone, buy a cheap one

A very solid steamed bun, very fragrant

I haven't eaten it for a long time. It's good for diabetics.

Suitable for making Hong Kong-style curry pork skin, radish and fish balls.

Looks good, intact and not broken

Finally found pig skin to cook curry fish balls

Just received it, it looks fresh and should be good. Thanks to Weeee for letting me buy the pork skin I've been dreaming about

Make a pork skin three fresh soup, not bad

I suddenly wanted to make fish ball pork skin, so I bought a pack and came back

Nanjing people finally found their favorite belly! that's the smell

Made Hong Kong-style spicy pork skin assorted fish balls, so delicious

Not as good as I imagined, much worse than another brand I bought in the store! I haven't eaten it yet, maybe it will taste better

Big bag! It will last for a while

delivery half broken

The child said he wanted to eat egg tart, so I bought it! !

Convenient, no need to thaw before use Just stir and mix the recipe, put it in the oven for 20 minutes The fragrant egg tarts are out of the oven

I keep repurchasing this egg tart crust. I take it out of the freezer and put it in the refrigerator the night before. When I make the egg tarts in the morning, the crust at the bottom of the tarts is very crispy.

I have bought it many times. It is so fresh to make egg tarts at home.

the quality is decent. I like that you can see the layers in the pastry.

Buy this to make egg tarts very quickly and conveniently, the price is also cheap.

On Christmas Day I made this Pastry puff very quickly, delicious and very convenient when needed in the freezer !!

The product is good and I have repurchased it many times.