有机糯米 near me

This certified organic glutinous rice (有机糯米) is perfect for making classic Asian dishes like zongzi, sweet rice balls, and sticky rice cakes. Its sticky texture and mild, slightly sweet flavor elevate desserts and savory recipes. Organic means it's a healthier, chemical-free option.

Certified organic glutinous rice, perfect for 有机糯米 lovers. Ideal for making zongzi, sticky rice balls, sweet rice cakes, or dim sum. Delivers a naturally sweet, chewy texture. Free from pesticides and chemicals, making it a healthy, nutritious choice.

Perfect for those looking for organic glutinous rice (有机糯米), this nutritious millet offers a chewy texture and mild, nutty flavor. Great for Asian sticky rice desserts, zongzi, rice balls, or congee. High in fiber and minerals, it’s a healthier alternative.

Perfect for those seeking 有机糯米, this healthy rice is ideal for making zongzi, tangyuan, and sweet rice cakes. It offers a chewy, sticky texture with a subtle sweetness, and being organic, it’s free from harmful chemicals—great for traditional Asian recipes.

This premium short grain sweet rice is ideal for those seeking high-quality 糯米. It’s perfect for making Asian desserts like tangyuan, zongzi, and mochi. With a naturally delicate, mildly sweet flavor, it's gluten-free and a wholesome choice for authentic Asian cooking.