Buy 绞肉机 online

绞肉机 is Chinese for a Meat Grinder. It is a kitchen appliance for fine chopping ('mincing') and/or mixing of raw or cooked meat, fish, vegetables.

You place the meat in the hole at the top and turn the handle, which causes the meat to go through a cutting plate, which then does the actual grinding.

No, most grinders can be disassembled for easy cleaning. Always refer to the care instructions that come with the equipment.

Most types of meat can be ground in a meat grinder, including beef, chicken, lamb, and pork.

Yes, a meat grinder can grind certain types of vegetables. Be sure to cut them into small pieces and go slow to prevent the machine from jamming.

Yes, some models of meat grinders come with sausage attachments for this purpose.

Most often, meat grinders are made from stainless steel or plastic. The blades are typically steel.

This can vary depending on the model. On average, a meat grinder can weigh between 2 kg to more than 10 kg.

You can buy it at Weee! Asian Market, www.sayweee.com.

The price can range from $25 to $200 or more, depending on the model and its features.

Typically, it is not recommended to grind bones in a meat grinder as it can damage the machine. Always check the user manual.

It’s important to keep it clean by washing the removable parts after use and drying them properly before reassembling. Lubricating the machine regularly also helps extend its lifespan.

Not all meat grinders are dishwasher safe. Check the product manual to know if yours is.

There are electric and manual models. Manual grinders require physical effort to turn the handle, while electric ones require a power source.

Not necessarily, it depends on the manufacturer's policy. Check the product details when purchasing.

With good maintenance and care, a good quality meat grinder can last for many years.