西班牙猪肉 near me
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Top 3 products for 西班牙猪肉
Latest reviews
The black pork chops I bought last week were 2.2-2.6 pounds, quite fatty, and only weighed 1.94 pounds.
Iberian pork chops, very little meat and a little fat
Apply the baking powder and wait for two hours. Airfry at 390 f for 20 minutes. It is very fragrant. It would be better if there was a little more meat on the bone.
A lot of fat , appear to be fresh
It’s bigger than I thought and looks good, but I wonder if it will be oily?
Latest reviews
These were delicious! Very good quality. Would buy again.
Looks good, but I haven't tasted it yet because it's been too long.
This is very tender and yummy! Will buy it again!
I bought two bags when they were on sale, but I don’t know what to do with them yet.
A small piece of Libyan pork chop, which was already inflated when it came into the vacuum bag. It looked okay.
Spanish imported Iberian black pork spareribs 0.8-1.2 pounds Very famous, braised spareribs
Spanish imported Iberian black pork spareribs 0.8-1.2 pounds
It looks very clean and of good quality. Soak it in salt water for a while.
Latest reviews
I liked it a lot. I'd be a lot happier if this didn't cost so much. Yes it's Iberico the most expensive pork. it's pork belly so it is super fatty but it was I'm waiting for it go on sale.
I have ordered quite a few times, the taste is so good, in terms of quality, but this time, the fat is about 80%, % little bit disappointed, but still yummy
I finally ate Iberian pork, but it was quite fat
Today I came with two packs of Ibian pork belly. This piece of pork belly is a little better than the other piece and not so fat. The key is that there is no pig smell.
There are a lot of steps. The steps are made of radish. But the meat is still delicious.
Isn't this for refining oil?
Too fat, cut it open and it looks like most of it is fat
7 西班牙猪肉 results
$4.99 - $8.49El Gran Chaparral Chicharron Prensado 1 lb
$799.00Jamon Iberico Ham (Rear Leg), Spanish PorkShips from Nordic Catch
10% off$21.69 - $24.11New Flavor Kumquat Ham MooncakeShips from Hometown Delivery
$13.99 - $15.49Iberico Pork Tenderloin 0.75-1 lb
$19.99 - $21.99Iberico Pork Jowl 1.6-2.1 lb
$2.99 - $4.49Martin Purefoods Chorizo de Bilbao, Frozen
$11.99 - $14.99Iberico Pork Fatback 2.45-2.8 lb
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
These were delicious! Very good quality. Would buy again.
Looks good, but I haven't tasted it yet because it's been too long.
This is very tender and yummy! Will buy it again!
I bought two bags when they were on sale, but I don’t know what to do with them yet.
A small piece of Libyan pork chop, which was already inflated when it came into the vacuum bag. It looked okay.
Spanish imported Iberian black pork spareribs 0.8-1.2 pounds Very famous, braised spareribs
Spanish imported Iberian black pork spareribs 0.8-1.2 pounds
It looks very clean and of good quality. Soak it in salt water for a while.
I liked it a lot. I'd be a lot happier if this didn't cost so much. Yes it's Iberico the most expensive pork. it's pork belly so it is super fatty but it was I'm waiting for it go on sale.
I have ordered quite a few times, the taste is so good, in terms of quality, but this time, the fat is about 80%, % little bit disappointed, but still yummy
The black pork chops I bought last week were 2.2-2.6 pounds, quite fatty, and only weighed 1.94 pounds.
Iberian pork chops, very little meat and a little fat
Apply the baking powder and wait for two hours. Airfry at 390 f for 20 minutes. It is very fragrant. It would be better if there was a little more meat on the bone.
A lot of fat , appear to be fresh
It’s bigger than I thought and looks good, but I wonder if it will be oily?
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