Specification

Net Weight : 161g

Expiration Date : 12 months from the date of manufacture

※ Storage Instructions
• Before opening, store in a cool, dry place away from direct sunlight.
• After opening, consume as soon as possible to avoid moisture absorption.

※ Precautions for Consumption
• The product may be partially damaged during shipping.
• If the packaging is damaged during handling, there is a risk of product deterioration.
• Be careful when opening and using as the packaging may be sharp.
• When opening with scissors or a knife, be cautious to avoid injury.

Product Features
1. With a classic taste that transcends generations, Crown Sandok Cream is consistently popular, being moderately firm and providing a "crunch" and crumbling sensation in one bite.
2. Additionally, the cream contains soft mascarpone cheese, offering a richer and deeper flavor.
3. Individually wrapped for hygiene, making it easy to store and carry.
4. Enjoy a richer taste with coffee or tea.

Ingredients
Wheat flour (Wheat: USA), glucose, shortening 1 {palm oil (Malaysia), palm kernel hydrogenated oil (Malaysia)}, sugar, shortening 2 {palm olein oil (Malaysia), palm stearin oil (Malaysia)}, other sugars, processed milk powder, whole egg liquid, blended cooking oil, real milk powder {cream (Italy), processed skim milk powder, syrup, mascarpone cheese powder, 4 types of acidity regulators, defatted wheat, coconut cream powder, refined salt, emulsifiers, mixed agent 1 (yeast, wheat flour), enzymes, mixed agent 2 (propylene glycol, vanilla oil), mixed agent 3 (refined processed oil, synthetic flavor), mixed agent 4 (synthetic flavor, propylene glycol), vanillin, vanilla extract