Aroy-D Quail Eggs in Water 1 each

Aroy-D Quail Eggs are a great addition for stews and soups. These tender quail eggs can enhance the flavor and texture of your dishes, making them a delicious choice for your culinary creations.

Product of Thailand | Net Weight 15 oz (425 grams)

Ingredients: Water, Quail eggs 47%, Acidity Regulator: citric acid. Preservative: Potassium metabisulphite. Contains: egg.

Legal Disclaimer: The images and information provided above are for reference only. While we work to ensure that product information is correct, manufacturer may occasionally change product packaging, description, ingredients, nutritional guides and dietary or allergy advice, we recommend that you do not solely rely on the information provided on this website and that you always read the product label, warnings, and directions carefully before using or consuming any products. For additional information about a product, please contact the manufacturer. SouthEATS assumes no liability for inaccuracies or misstatements about products.