Asahi Calpis Kyoho Grape Concentrate 470ml (3 Pack 1410 g

Calpis Rich Kyoho Grape is a delightful lactic acid beverage combining the tangy sweetness of classic Calpis with the rich flavor of ripe Kyoho grape juice. Crafted through a natural fermentation process using lactic acid bacteria and yeast that has been preserved for over 95 years, this blend offers a sophisticated and refreshing taste.

The harmonious combination of Calpis' signature sweet-tart flavor and the full-bodied richness of Kyoho grapes creates a satisfying beverage that窶冱 perfect for all ages. Dilute it to your preferred taste for a refreshing drink that will bring smiles and lively conversations to any occasion.

When diluted to 5 times its volume, the grape juice content is 1%.

Calpis is a popular Japanese soft drink known for its mildly sweet and tangy flavor. It窶冱 made from fermented milk, which gives it its distinct taste and slightly creamy texture. The drink is produced by fermenting lactic acid bacteria and yeast with skimmed milk, a process that has been passed down for over 100 years.

Calpis is typically sold as a concentrate, meant to be diluted with water or other liquids before consumption. It窶冱 enjoyed both as a refreshing drink and as a base for a variety of beverages, including cocktails and fruit mixes. The brand slogan, 窶弃eace to your body,窶・reflects its reputation as a light and healthy drink that is gentle on the stomach.