Sliced Beef Chuck Eye for Hot Pot, FrozenThis chuck eye comes from the shoulder area and yields cuts known for their rich, beefy flavor for all kinds of hot pot, noodle soup and sukiyaki bowl.Compare to the beef plate cuts, the chuck eye portion has a rich beef flavor with a mix of tender and somewhat tough muscles.<div class="media-wrap image-wrap"><div id="image-559"></div></div>

Sliced Beef Chuck Roll for Hot Pot, Frozen 1 lb

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Sliced Beef Chuck Roll for Hot Pot, Frozen

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Sliced Beef Chuck Roll for Hot Pot, Frozen 1 lb

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