Black bean roll cake 300 g

A rich flavor and a moist texture in perfect harmony
The greatest appeal of this roll castella lies in its unique texture and taste.
By carefully kneading white bean paste into the dough, we have achieved an amazingly smooth mouthfeel and an unparalleled rich, dense texture.
It is neither a roll cake nor a traditional castella—this distinctive texture and flavor are unforgettable once experienced.

Furthermore, the dough is lavishly scattered with carefully simmered, sweet, and tender premium Tanba black soybeans.
The moist yet dense dough with white bean paste and the gentle sweetness of Tanba black beans blend exquisitely, creating a truly one-of-a-kind flavor.
As a popular product that Sangenean is proud of, it is loved by many customers.

It is perfect not only as a reward for yourself, but also as a gift for someone special or for lovers of Japanese sweets.
Please enjoy a luxurious tea time to your heart’s content.

This product is not pre-sliced. Please cut it into easy-to-eat pieces before serving.



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*Please note that the package design and other details may change without notice.