Other | Name: Rice Crackers Food Allergies:Milk, Wheat, Peanuts, Shrimp, Squid, Sesame, Soybeans Ingredients: Starch (Made in Japan), Peanuts, Vegetable Oil, Sugar, Cornflour, Wheat Flour, Non-Glutinous Rice Flour (Non-Glutinous Rice (Domestic)), Soy Sauce (Contains Wheat and Soybeans), Hard-Mouth Sardines, Glutinous Rice Flour (Glutinous Rice (Thailand)), Salt, Kanbai Powder (Glutinous Rice (Thailand)), Starch Syrup, Soybeans, Dextrin, Edible Processed Oils and Fats, Molasses, Shrimp Powder, Fermented Seasoning, Shredded Squid, Sesame, Seaweed, Flavored Oil (Contains Wheat, Shrimp, and Soybeans), Glucose-Fruit Syrup, Protein Hydrolysate (Contains Soy), Yeast Extract Powder, Powdered Soy Sauce (Contains Wheat and Soy), Chili Pepper Powder, Kelp Powder, Shrimp Seasoning (Contains Soy), Green Laver Powder, Bonito Flavor Seasoning (Contains Milk), Garlic Powder/Modified Starch, Sorbitol, Trehalose, Emulsifier (Soy-derived), Colorings (Carotenoids, Caramel), Leavening Agent, Seasoning (Amino Acids, etc.), Flavoring (Shrimp-derived), Cellulose, Antioxidants (V.E, V.C), Fine Silicon Dioxide, Spice Extract Origin:Japan Storage InstructionsAvoid direct sunlight, high temperatures and humidity. Nutritional Information [per bag (18.4g)]: Energy 88kcal, Protein 1.6g, Fat 3.8g, Saturated Fat 1.2g, Carbohydrates 12.1g, Sugars 11.7g, Dietary Fiber 0.4g, Sodium Equivalent 0.3g |
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