Please keep the product refrigerated and consume within three days.
Crispy Fried Braised Large Intestine:
- Cut the braised large intestine into sections and deep-fry until golden and crispy. This adds a crunchy texture and can be paired with dipping sauces like chili sauce or sweet and spicy sauce.
Large Intestine with Cold Salad:
- Slice the braised large intestine and mix it into a cold salad with ingredients like cucumber strips, radish strips, and cilantro. Add soy sauce, peanut sauce, and vinegar to create a cold salad with braised large intestine.
Large Intestine Stir-Fried with Rice or Noodles:
- Slice the braised large intestine and stir-fry it with rice or noodles. This combination creates different layers of texture and flavor when paired with rice or noodles.
Braised Large Intestine Hot Pot:
- Sliced braised large intestine can be used as one of the ingredients in a hot pot. After briefly cooking in the hot pot, dip it into your favorite sauce. Cooking in a hot pot enhances the flavor of the large intestine.
Large Intestine Sandwich:
- Slice the braised large intestine and use it as a filling for sandwiches along with ingredients like lettuce and various sauces. This creates a sandwich with diverse textures and flavors.
Large Intestine Stew:
- Cut the braised large intestine into chunks and stew it with other ingredients to enhance the flavor and texture of the soup.
Grilled Large Intestine:
- Skewer the sliced braised large intestine and barbecue it. You can add barbecue sauce for extra flavor, creating skewers of braised large intestine.