CJ Samho Busan Fishcake, Frozen 550 g

Love it so much!!!

I always use it to make Tteok-bokki

CJ Samho Busan Fishcake has a soft, springy texture and rich savory flavor. It cooks quickly and works well in soups, stir-fries, or snacks. The quality tastes fresh even after freezing.

i will make fish cake soop soon

made tteokbokki with it!!

This product tastes the most similar to Korean fish cakes. I had tried other Busan fish cakes before, but they were too fishy and didn’t taste good.