CRISPY RICE WITH SCALLION FISH SAUCE
Crafted from premium rice grains and deep-fried to golden perfection, this traditional Vietnamese snack delivers an irresistible crunch in every bite. Topped with a rich, savory scallion fish sauce, it captures the essence of homemade flavor from the countryside. Perfect as a gift or a snack to share, it’s a taste of Vietnam you won’t forget.

Ingredients: Rice, cooking oil, fish sauce, scallions, onion, chili, seasoning, purified water.
Net Weight: 250g
Shelf Life: 6 months from date of manufacture
Usage: Consume within 7 days after opening.
Storage: Keep in a cool, dry place, away from sunlight and moisture.