Cantonese-style mooncakes Gift Box 1 box
Details
Description
324g (11.42 oz)｜3 flavors × 2 pcs, total 6 pcs
Enjoy three popular flaky mooncake flavors in one box! Each is made with natural fillings and a crispy, hand-folded crust. No artificial flavors or preservatives. Store frozen and thaw before enjoying.
Pine Nuts Lotus Seed
The Pine Nuts Lotus Seed Paste Moon Cake features a filling crafted through an ancient and meticulous "Xiang" method. The delightful outcome is a silky, luscious texture, exuding an enchanting fragrance without any hint of greasiness.
Jujube Longan
Carefully selected red dates, tender red beans, and pure sugar are simmered meticulously, infusing the mixture with a heavenly aroma.
No artificial flavors or preservatives are used, ensuring a natural and wholesome indulgence.
Each mooncake bite reveals chewy longan bits and abundant fragrance.
Red Bean Paste
Vegetarian Egg Yolk
Carefully selected plump red beans, delightfully biting into the golden, crisp, and flaky
Cantonese-style outer pastry,The lusciously smooth and velvety red bean filling perfectly harmonizes with the savory and fragrant vegetarian salted egg yolk,Creating an exquisitely divine and heavenly taste that lingers in your mouth.
With a sincere and kind heart, we prioritize using eco-friendly ingredients to present naturally authentic and safe food flavors. Our mooncake development follows the same principles. We avoid modified starch and animal fats, opting instead for flour without additives, pesticide-free raw materials, flavorless bean paste, non-humectant oils, and minimizing the use of baking oil.
Challenge 1: Removing Eggs and Chemical Ingredients
c. Soy lecithin replacing emulsifiers
Challenge 2: Achieving Perfect Texture Without Additives
b. Homemade syrup without additives
a. Simple Yet Attractive Natural Colors
c. Brushing with milk instead of egg wash
