A staple of Chinese and Taiwanese cuisines, our Five Spiced Tofu is pre-seasoned, super firm tofu steeped in our special fragrant five-spiced soy marinade, then baked for a flavorful, umami bite. A deep brown exterior yielding to a creamy off-white center, Five Spice Tofu shines bright when sliced thin in veggie stir-fries, adding a savory protein punch to any dishes. Crafted with 100% American-Grown Non-GMO Soybeans.
Non-GMO; No Preservatives