Mid joint wing segments. Skin-on , no feathers, not marinated.
Ready for your oven or grill, these quick-frozen, midjoint wings are the most convenient option out there for a fast and delicious snack.
Best served As an appetizer, a main entreé or in a party tray, let this fun and scrumptious meal take your dishes to the next level.

Big and plump, fresh in texture. The texture is delicate, the meat is tender and juicy, and the flavor is delicious. Braised, pan-fried, baked, etc. in various ways.
Just add some soy, plum, or sweet and sour sauce to finish it off!