Doll Instant Noodles has been a part of Hong Kong people’s life in the past 4 decades. We are devoted in the creation of products with the Hong Kong style and have created 7 special flavors of the soup together with the al dente noodles to suit the appetite of different customers.
Noodles | Wheat Flour, Palm Oil, Salt, Acidity Regulator (451, 501, 500, 452, 339, 450), Potassium Chloride, Thickener (412, 401), Emulsifier (322), Maltodextrin, Antioxidant (307b, 304), Colour (101), Spices. |
Sauce | Palm Oil, Pickled Vegetable (Chinese Cabbage, Garlic, Salt), Water, White Sugar, Dehydrated Garlic, Salt, Flavour and Flavouring, Flavour Enhancer (621, 635), Spices. |
Soup base | Salt, Flavour Enhancer (621, 635), Flavour and Flavouring, White Sugar, Yeast Extracts, Garlic Powder, Colour (150d), Potassium Chloride, Maltodextrin, Dehydrated Green Onion, Palm Oil, Spices, Hydrolysed Soya Protein, Anticaking Agent (551). |
This product contains soya beans, cereals containing gluten and their products. Produced in a factory where crustacean, eggs, fish, peanuts, milk, tree nuts and their products are also handled.
Servings Per Package | 1 | |
Serving Size | 103 | g |
Per serving |
| |
Energy | 492 | kcal |
Protein | 11.1 | g |
Total fat | 24.6 | g |
Saturated fat | 16.0 | g |
Trans fat | 0 | g |
Carbohydrates | 56.5 | g |
Sugars | 2.4 | g |
Sodium | 1592 | mg |
Add noodles into 500ml of boiling water and cook for 3 minutes.
Remove from heat. Add soup base and sauce. Stir well and serve.