Dragonfly Khot Cake with Shrimp, Frozen 15.9 oz

Bánh Khọt are delightful Vietnamese mini savory pancakes made from rice flour, coconut milk, and turmeric, giving them a beautiful golden color. Typically filled with shrimp, scallions, or pork, these bite-sized pancakes are cooked in special molds to achieve a crispy exterior while remaining soft inside. Served with a tangy dipping sauce, Bánh Khọt offers a delightful combination of textures and flavors, making it a favorite street food and appetizer in Vietnamese cuisine.