Eitaro Sakura Jelly 3pc 1 box

Established in 1857, Eitaro is a famous Japanese confectionery production and sales shop with a history of 150 years. Every spring from February to May a limited-edition cherry blossom jelly is released.

The Yae cherry blossoms cultivated in the Danzawa Mountain Reizhong in the western part of Kanagawa Prefecture, Japan is selected and each cherry blossom is picked when it is 80% open to ensure that it presents the most beautiful appearance. The transparent jelly is inlaid with a whole cherry blossom. The jelly is added with cherry blossom liqueur. The taste is delicate and pure, sweet and sour, very refreshing, with the aroma of natural cherry blossoms.

Made in Japan

Ingredients: Sugar, cherry wine, mucopolysaccharide, citric acid.

Storage Method: Avoid direct sunlight, high temperatures, and humidity.

Japan Eitaro Sakura Jelly Limited Edition 3pc