Emart Jjajang Black Bean Sauce with Pork

Emart  PK is specialty food brand that offers easy-to-prepare Korean dishes

Black Bean Sauce with Pork (Jjajang)

Feature
- Homemade style unique authentic Korean product
- Rich Ingredients including fresh Meat with great
taste with deep Flavor
- Easy to cook / special recipe from Top executive
hotel chef
- US Inspected /passed by department of Agriculture

Specification
- 17.6 oz (500g)
- 2 Servings per Container
- 110 Cal per Serving
- Standing Retort Pouch package

Main
Ingredients
Onion, Soybean Paste, Potato, Pork, Green cabbage, carrot,
Sugar, Green Onion, Lard, Corn starch, Garlic, Udon sauce,
Seasoning powder, Soybean, wheat etc.

Cooking
Instruction
- Boiling Water: Place the unopened pouch directly into a
pot of boiling water/ Boil for 6-7 minutes without covering
the pot. Tear the pouch open and serve.
- Microwave: Pour contents into a microwave-safe dish.
Cover with plastic wrap with vent holes. Cook on high
heat for 4-5 Minutes
- Pot: Pour contents into a pot and heat for 5-6 minutes or
until it starts boiling. Let stand 1 minute before serving.

Emart Jjajang Black Bean Sauce with Pork