FRIED GARLIC 8 オンス

Fried garlic is a popular ingredient in various cuisines, often used as a garnish or flavor enhancer. It consists of garlic cloves that are thinly sliced or minced and then fried in oil until golden brown and crispy. The process of frying brings out the garlic’s natural sweetness while mellowing its sharpness, creating a nutty and aromatic flavor. Fried garlic is typically used to add a crunchy texture and rich depth of flavor to dishes such as stir-fries, soups, salads, noodles, rice, and even as a topping for meats and vegetables. The oil used for frying often retains the garlic's essence, making it flavorful enough to drizzle over dishes for an extra kick.