This guy is going to make Huazhiwan on Saturday! When I was in Taiwan, there was a stall where a husband and wife sold various kinds of meatballs with different flavors - tribute balls, fish balls, taro balls, flower balls, etc. They were very delicious.
I've never done this before, I hope it succeeds
weee.11921252
Mar 02, 2024
Is it supposed to be frozen? It is thawed.
rosala7528
May 04, 2024
Yesterday when I was cooking hot pot, I put a third of it in, but I wanted to throw away the next two-thirds. It basically tasted like flour, and it was paired with small pieces of flower branches. I would not buy it a second time.
ec24ever2018
Feb 25, 2024
The first time I bought it, there was a strange fishy smell, so I won’t do it next time.