What is Hashiguchi Hamachi?
Our Hamachi comes exclusively from Hashiguchi Farm in Nagasaki and Goto Island — the only source we trust after tasting dozens of suppliers. Rich, buttery, and unmistakably premium.
Product Details
Type: Hamachi (Yellowtail)
Weight: Approx. 1.5lbs per loin
Yield: ~25 sashimi slices
Season: Year-round
Condition: Frozen
How to Enjoy & Store
Best served raw for sashimi or sushi. Can also be lightly seared or grilled. Keep frozen until ready to use; once thawed, consume within 1–2 days.