Fuji apples, harvested from late to mid-November, are a late fall variety characterized by their blush red hue against a yellow background. Renowned for their exceptionally high sugar content, they stand out as one of the sweetest and most delightful eating apples. Apart from being excellent for eating fresh, they also excel in salads, pies, baking, and freezing. Among these, the Gee Whiz brand stands out as particularly famous.