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Gompyo Premium All-Purpose Korean Wheat Flour

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Weekly sold 1k+
Details
Brand:Gompyo

Description

Please store in a cool and dry place, avoid direct sunlight.

product features:

The flour is made from wheat specially selected for noodles that are soft and elastic. Suitable for making Japanese and Korean udon noodles, Korean fried noodles, Chinese buns, dumplings, and hand-rolled noodles.

 

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