Delicious crunchy whole grains! You can eat oats, the raw material for oatmeal, with rice. 
"Whole grains" "Delicious crunchy texture" Kin no Mugi Rice made with oats, the raw material for oatmeal The crunchy texture unique to whole grains Kin no Mugi Rice has a mild odor and is easy to eat. How to cook Just add 1 packet (30g) of this product + 30ml of water to 1 cup of white rice with the usual amount of water and cook.

Hakubaku Oatmeal Rice Product Specifications