It is a traditional South Indian snack and deep-fried snack. It is made of rice flour, gram flour, wheat flour, or lentil flour. This is known as murukku in Tamil. This is a must-have snack at Diwali. They are also seasoned with selected spices. They taste the word spicy.
The ingredients used in the preparation of Haldiram's snacks are 100% natural. This snack can be munched any time and it offers a combination of delicious taste and flavor.