Search products
Change languageEnglish
Weee! - Groceries DeliveredMy cart

Harim Korean Ginseng Chicken Stew 1.76 lb

Room temperature
$6.24/lb
Freshness Guarantee
Weekly sold 50+

Details

Made In:South KoreaUnit Qty:1.76 lbBrand:Harim
Allergens:
Tree Nuts.

Description

A whole fresh chicken stuffed with Korean ginseng, Korean polished rice, chestnuts, red dates and vegetables, and then boiled in seasonal vegetable soup over low heat for several hours.

Cooking method: Pour directly into a casserole and heat for 7-8 minutes; microwave it for 7-8 minutes

Korean Samgyetang (Kanji: 蔘鸡汤; Hangul: 삼계탕) is one of the traditional dishes of the Korean Peninsula. It is made with whole tender chicken, stuffed glutinous rice in the belly, and stewed with red dates, ginger, garlic and ginseng for a long time. Serve with shallots, salt and pepper.

Different from Chinese ginseng stewed chicken. Chinese ginseng stewed chicken is different from Korean ginseng soup, and the time of consumption is also different. In China, it is often supplemented with various medicinal materials, which is a winter tonic medicinal diet; but in Korea, it is eaten in the hot summer, because Koreans believe that it is only eaten in hot weather.


Return policy

Disclaimer
Product descriptions on Weee!'s website and app are for informational purposes only. See our disclaimer
Trending in cities
Brooklyn, New York
New York
San Jose, California
San Francisco
Campbell
Burlingame
Alamo
Newport News, Virginia
Fall River, Massachusetts
Oakland
Los Angeles
Elk Grove
Irvine
Jersey City, New Jersey
Walnut Creek
Sacramento
Diamond Bar
Baltimore, Maryland
Berkeley
Santa Monica
Beaverton, Oregon
Davis
Reading
Gilbert, Arizona
Buena Park
Willimantic, Connecticut
Riverside
Las Vegas, Nevada
Oak View
San Mateo