
This canned ajillo is made with golden-eyed snapper, olive oil, and garlic.
Hokuto's 70g canned ajillo is made with thick, fatty golden-eyed snapper meat, slowly simmered in garlic and olive oil. The rich flavor of the fish is thoroughly infused with the fragrant garlic oil, resulting in a deep, rich, and mellow taste. Enjoy it as a snack straight from the can, or add it to pasta sauce or a canap_-style spread on a baguette, making it a perfect accent for Western-style dishes. This luxurious dish allows you to easily enjoy the taste of authentic ajillo, and is popular as a drink accompaniment or a meal on the dinner table.
Other | Food Allergies: Wheat, milk ingredients, pork, chicken, soybeans, gelatin, mackerel |
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