Looking to add a spicy kick to your dishes? Imagawa Spicy Chili Vinegar is a unique Japanese vinegar made with Kenzaki Namba Red Pepper pickled inside for a bold flavor. Crafted using the traditional "static fermentation method," this vinegar matures naturally, delivering a clean and rich taste.
Features
Made using traditional "static fermentation method"
Includes a whole pickled chili pepper for added heat
Versatile for cooking or sauces
Details
Net contents: 150ml
Spicy! Use caution when serving to children or those sensitive to heat
Made in Japan