

Imported from Hong Kong, shipped in 1-3 days.
A selection of afternoon tea snacks.
Made in Hong Kong, non-GMO, no preservatives added.
Packaged and shipped randomly.
Best before date: 50-90 days.
Brand Story:
Jenny, a Chinese-American, founded the "Jenny Bakery" bear biscuits in Hong Kong. Making cookies was a hobby for Jenny. In 2005, she stumbled upon a cookie shop in Stanley, Hong Kong. The shop is named after her: "Jenny Bakery" in English, and "Jenny Cookies" in Chinese. Jenny loves collecting teddy bears, so the jar features a bear design, nicknamed "Smart Bear Cookies." In the early days of the shop, Jenny personally delivered every Wednesday. Smart Bear Biscuits had zero publicity, relying on word-of-mouth to grow their popularity. Ten years later, they remain a classic, a box is hard to come by, and long lines are common, a unique sight in Hong Kong.
Storage: Store in a cool, dry place, away from direct sunlight.