Juicy shrimp & pork meat bun

Made with organic black pork, the meat filling is juicy and delicious, convenient and healthy. Each is about 50g, and there are 5 pieces in a box, about 250g.

4 heating methods:

1 Pour a small amount of oil into the pan and fry slowly over low heat until the bottom is golden, the taste is doubly delicious.

2 Put the buns on the steaming paper and steam them for 7.8 minutes before enjoying.

3 Spray the buns with oil, and fry them in the air fryer at 360 degrees for 10 minutes to enjoy the golden crispy meat buns.

4 If you use a microwave to heat it, you need to wrap it with wet kitchen paper and heat it for 1 minute before enjoying it.