Brown rice noodles are recommended for meals during pregnancy and make a great gift! 
The natural umami of brown rice is soft, plump, and mellow. They pair well with all kinds of pasta, including oil-based, tomato-based, and cream-based, and mixing them with other noodles creates a visually appealing sight. A first in Japan! KURURU's original, chewy brown rice noodles made with food therapy (dietary therapy)! KURURU's original edible fasting product, developed through proprietary research and development, is called "Food Therapy Foods"! "Food Therapy" uses only naturally and organically grown produce, specifically from Nara Prefecture wherever possible. This rich umami and flavor help you eat smaller meals, helping you avoid over-producing, over-eating, and over-eating. It's a new category of environmentally friendly food culture that is soothing to the mind, body, and soul. What are these independently developed "food therapy foods"? Rich in umami and flavor, this fasting method encourages smaller meals. It also promotes healthy eating, avoiding over-producing and over-eating, and is environmentally friendly, providing healing for the body, mind, and soul. Eating is an ethical and sustainable way to heal both the environment and the mind and body through food! KURURU's Food Therapy Foods allow you to volunteer and support environmental causes while eating! KURURU uses only carefully selected, naturally and organically grown crops, so the widespread use of Food Therapy Foods can help promote natural and organic farming methods and support employment in the industry. What are "Brown Rice Noodles"? Six Benefits of Brown Rice Noodles Wheat and Gluten Free Brown rice is made without old rice, using only the necessary production over the course of a year, resulting in fresh, flavorful noodles! Amazingly easy 1-minute steaming with just water Time-saving cooking, eco-friendly housework, eco-friendly utility costs SDGs linked to the promotion and promotion of natural and organic farming Shelf life is 1 year from production, can be stored at room temperature, disaster preparedness stockpile Special Cultivation Methods Natural and organic farming methods, using first-floor natural rainwater No seed disinfection, no pre-plant herbicides, no pesticides during the cultivation period, no chemical fertilizers, and no animal-derived fertilizers (with some exceptions) Special Manufacturing Methods No preservatives, colorings, or flavorings Free of animal products, wheat, gluten, sugar, honey, eggs, or dairy products Recommendations for "Brown Rice Noodles" Excellent with any noodle dish, Japanese, Western, or Chinese! Packed with Nutrients! Brown rice contains many essential nutrients, including dietary fiber and over 40 vitamins and minerals, ideal for maintaining a healthy, beautiful mind, body, and environment. Rich in flavor, yet surprisingly low in calories, fat, and carbohydrates! "Brown Rice Noodles" are surprisingly low in calories and fat! (Energy 184kcal, Fat 1.5g) Even when combined with "KURURU Original Soup Sauce," the calorie and fat content is still this low! One serving of Tomato Soup Pasta: 220.8kcal, Fat 2.14g. One serving of Pasta Cream: 248kcal, Fat 4.22g. Who and when is it recommended? For fertility and physical conditioning For pregnant women (pre- and post-natal) For comfort for mothers after childbirth For breastfeeding nutrition For baby weaning For growing children For athletes (staple food/pre-prep) Vegan/Vegetarian/Allergy/Halal For maintaining beauty and health Preventive care For elderly care For fasting For emotional healing For emotional maintenance How to enjoy "Brown Rice Noodles" [Easy 3 Steps] Heat in water for just 1 minute No need to drain the water Just serve and you're done!

KURURU Co., Ltd. "Brown Rice Noodles" Bamboo Charcoal 110g Product Specifications