Made with Taiwanese burdock root as the base, combined with vegetables, shiitake mushrooms, wood ear mushrooms, tofu skin, and brown rice. Certified under ISO 22000, HACCP, and HALAL international food standards. Each packet contains 120 kcal. Vegan, low-fat, and suitable as a light porridge for breakfast, lunch, or dinner. Brewed with a fragrant and savory flavor, offering a multi-layered texture.
Carefully Selected Ingredients: Premium burdock root, shiitake mushrooms, and assorted vegetables
Healthy and Light: Free from artificial colors and preservatives
Individually Packaged: Multi-layer inner pouch blocks bacteria and moisture for room-temperature storage
Certified ISO 22000 Food Safety Management System
Certified HACCP Hazard Analysis Critical Control Point
Certified HALAL Halal Food
Certified by SGS Nutrition Label Inspection
Made in Taiwan. No cooking required—just add hot water for instant enjoyment!
Specifications: 32 g*8 packs



