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Kuze Fuku & Sons Tangy Umami Soy Sauce- Premium Dashi Ponzu

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Brand:Kuze Fuku & Sons
Allergens:
Fish,Shellfish,Wheat (Gluten),Soy.

Description

Our Premium Tangy Umami Soy Sauce, or Ponzu sauce commonly used in Asian cuisine is crafted with four kinds of citrus: yuzu, lime, lemon, and grapefruit. Its flavor is accentuated with the rich, umami taste found in our signature Traditional Umami Dashi. This all-purpose marinade and dip and its premium taste will add smiles to the faces around your table.

Awesome with hot-pot, or Hinabe!

Great as a dipping sauce for potstickers

Great with tofu

Use it as an ingredient for pickled vegetables

Pour it  on top of meat or fish

 

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