Enjoy a quick, easy meal with a super yummy bowl of noodles in just minutes! Lee Kum Kee Noodles with Shallot Oil come with 3 specially crafted sauces, including 2 packs of fragrant Shallot Oil, 1 pack of Seasoned Soy Sauce for Noodles with a perfect balance of sweetness and savoriness, and 1 pack of Mushroom Bouillon Powder for extra umami depth. These sauces are paired with authentic sun-dried Guanmiao Sliced Noodles, which are chewy, bouncy, and cling well to the sauce. A flavor meal in no time. Simply cook, mix, and enjoy!

Suggested Cooking Method:

1. Add the noodles into boiling water and cook for about 7 minutes over medium heat. Drain and set aside.

2. Add the sauce and Premium Mushroom Powder into the bowl and mix well. Mix in the noodles and serve.