Lee Kum Kee Seasoned Red Vinegar has a sweet and tangy taste perfect for dipping your wontons, potstickers, dumplings, and noodles in. Can be enjoyed alone as a dipping sauce or add in a little soy sauce and sesame oil for extra flavor.

 

LKK is the preferred brand for many Michelin star chefs, using only the finest ingredients to bring you seasonings that compliment any dish you make. 

 

Ingredients: Rice vinegar (water, rice, sugar, wheat, salt), water, sugar, salt, acetic acid, sodium citrate, citric acid, fd&c red no.40.

 

Allergens: Contains wheat. 

 

Storage Conditions: Store in a cool, dry place. 

 

 

Lee Kum Kee Seasoned Rice Vinegar