Made with select high-grade fragrant rice and a natural brewing process to preserve the original taste of this authentic cooking wine. Add to any protein dishes you cook to remove the fishy smell of seafood and meat, while also adding an authentic Chinese flavor to them. High-temperature sterilization, no preservatives added, pure taste.

Alcohol: 12%

Ingredients: water, rice, salt

Storage Conditions: Store in a cool dry place, avoid direct sunlight.

Liang Rice Cooking Wine