Liji Pork Preserved Vegetable 10 oz

This was pretty good but I felt it could be much better in every way.

Half boiled a bowl of noodles and put chrysanthemum chrysanthemum and cabbage. It is not as salty as ordinary pickles, and it feels healthier. The pork belly is unexpectedly greasy, and the ratio of fat to thin is just right. The other half is mixed with the Japanese fried rice of Uncle Kuide. Overall feeling good, will repurchase

Do you think this is the same thing? Misleading people 😱😱😱

The taste is average. It has a bit of a pungent taste after eating. It must be because the pepper is heavier. I won’t buy it again.

Don’t buy it if it tastes bad! Very little meat

Please read my review on Cook Beef Tendon and cherish your family’s health