Domestically-produced sardines are steamed and simmered in soybean oil and sun-dried salt, then canned in oil. They can also be used in a wide variety of cooking ingredients. Maruha Nichiro's "Oil Sardines 100g" are domestically-produced sardines that are steamed and simmered in light rice oil and salt, then canned in oil. Because rice oil is used, they have a light taste and can be used in a wide variety of cooking ingredients. Each can contains 2 to 4 large sardines, allowing you to fully enjoy the flavor of the fish.
Other | Name:Sardines in oil |
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