Unlike traditional powdered miso, this granulated miso is made using a patented method that preserves the original flavor of the miso.
Marukome's "Restaurant Taste Freeze-Dried Granular Miso 200g" is a granulated miso made using a unique method that preserves the original flavor of the miso, unlike traditional powdered miso. The freeze-dried process ensures that the miso's flavor and aroma are fully preserved. It can be stored for long periods at room temperature and is easy to handle as it does not absorb moisture easily and does not form lumps. In addition to miso soup, it can be used as an umami seasoning for a variety of Japanese, Western, and Chinese dishes, and is also available in a convenient bottle with a two-way cap. This product allows you to easily enjoy authentic restaurant-style flavors at home.
Other | Ingredients: Rice miso (made in Japan), soy miso, dried bonito powder, salt, yeast extract powder, fermented seasoning, dried bonito extract, dried sardine powder, kelp powder (contains soybeans) |
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