This Maitake and Wild Vegetable Kamameshi seasoning combines maitake mushrooms, bracken, and fern with three other ingredients for a gentle flavor.
Marumiya Maitake and Wild Vegetable Kamameshi Seasoning (Boxed, 185g) is an ingredient set with seasonings specifically for kamameshi, featuring maitake mushrooms as the main ingredient, along with wild vegetables such as bracken and fern, as well as colorful ingredients such as carrots, bamboo shoots, and mountain jellyfish. It features the flavors of maitake mushrooms and wild vegetables, balanced by the gentle taste of kelp stock. Simply cook it in a rice cooker with white rice to easily enjoy fragrant, authentic wild vegetable kamameshi at home. This updated product allows you to fully appreciate the texture of the ingredients, and the increased amount of maitake mushrooms and ingenious seasonings further enhance the flavor.

Marumiya Maitake Mushroom and Mountain Vegetable Kamameshi Seasoning, Boxed, 185g Product Specifications

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Name: Maitake & Mountain Vegetables Kamameshi Mix Boxed 185g Ingredients: Vegetables (carrot, bamboo shoots, bracken, stem lettuce (mountain jelly vegetable), royal fern), maitake mushroom (domestically produced), soy sauce, sugar, salt, extracts (shiitake, dried bonito, chicken, yeast), hydrolyzed protein, chicken fat, soybean oil, reduced starch syrup, kelp powder, dextrin / seasoning (amino acids, etc.), calcium lactate, zinc-containing yeast extract (contains wheat, soybean, chicken, pork) Net Weight: 185g Storage Instructions: Store at room temperature Allergen Information: Wheat, Soybean, Chicken, Pork Nutrition Facts: Per package (185g): Energy 130kcal, Protein 7.2g, Fat 3.0g, Carbohydrates 19g, Salt Equivalent 11.2g Per rice bowl (160g): Energy 226kcal, Protein 4.3g, Fat 0.82g, Carbohydrates 52g, Salt Equivalent 1.6g