This is a thick noodle sara udon with a new texture that's even crispier. Marutai's "Thick Noodle Sara Udon 151g" is a thick noodle sara udon made using a new "airing noodle" manufacturing method that hollows out the center of the noodles. This unique manufacturing method enhances the crunchiness of the noodles, creating a crunchy texture that's different from traditional thin noodles. The soup's thickness has been adjusted to match the thick noodles, and the seafood flavor has been enhanced with the addition of shrimp, scallops, clams, and squid, resulting in a more authentic taste. Simply stir-fry the noodles with the ingredients in a frying pan and then pour the thick sauce over them to easily enjoy hot, crispy sara udon at home. Recommended for those who want to enjoy the difference in noodle thickness and texture.

Marutai Thick Udon Noodles (151g) Product Specifications

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Name:Chinese Noodles Ingredients:Fried noodles [wheat flour (domestically produced), vegetable oil, salt], soup [starch, sugars (sugar, glucose), salt, pork extract, seafood extract, powdered soy sauce, spices, protein hydrolyzate, powdered sauce, chicken extract, yeast extract, vegetable oil] / seasonings (amino acids, etc.), kansui (alkaline water), acidulant, sweetener (licorice), caramel color, paprika color, gardenia color, antioxidant (vitamin E), (contains wheat, milk ingredients, shrimp, squid, sesame, soybeans, chicken, pork, apple, gelatin)