This curry roux is made with plant-based ingredients. It has a nostalgic, simple flavor with just the right amount of spiciness and richness.
Osawa Japan's "Osawa Curry Roux, Medium Spicy, 160g" is a plant-based curry roux characterized by its nostalgic, simple flavor. It has just the right amount of spiciness and richness, making it easy to eat. It uses 100% first-pressed rapeseed oil, free of sugar, animal ingredients, and chemical seasonings. It's a powdered product, and one bag makes enough for 7-8 servings. It's perfect for those seeking a traditional flavor or those who prefer plant-based curry. It can be stored at room temperature and has a shelf life of approximately one year. This curry roux also contains a balanced blend of carefully selected spices, allowing you to enjoy the authentic aroma and richness of the spices. Instead of wheat flour, it uses brown rice flour, which is grown without pesticides or chemical fertilizers, making it popular with more natural-conscious people. These flakes blend well with vegetables, beans, mushrooms, and deep-fried tofu, and their easy-to-use dissolving flakes make them easy to use. They can be used in a variety of dishes, allowing you to easily enjoy authentic curry at home.
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