These Korean pork and vegetables fully cooked dumplings are the best I have eaten. I pan fried them and they have very thin skin and the fillings are flavorful and juicy.

그만먹어

Nov 21, 2024

They’re great freezer staple and good for grilling and stews

rachelish90

Nov 20, 2024

This is the second time I've ordered this. I really liked it the first time.

daisylanehomee

Oct 23, 2024

Best value for money and amount of dumpling. Taste is a bit above mediocre, but would order again.

Bori

Jan 18, 2024

Eat these as kyoja. Very delicious!

Videos

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400+ SOLD

18 Left

Details

Product of:United StatesUnit Qty:23.98 ozBrand:Otoki

Allergens

Shellfish,Wheat (Gluten),Soy.

Description

X1.5 Times bigger than regular Dumplings!

Original K-Food Dumpling style!

Cooking Direction

[Steamed Dumpling]：

Put 2 or 3cups of water into a steamer and boil.

As soon as the water boils, put the frozen dumplings into the steamer.

Cover the steamer and steam for approximately 6 minutes.

Serve the steamed dumpling while warm.

[Pan Fried Dumpling]：

Add 2 tablespoons of cooking oil into a preheated frying pan and fry dumpling at high temperature until the bottom of dumplings turn golden brown.

Serve with soy sauce if prefers.

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