Peach gum is the resin from peaches grown on Chinese wild peach trees. Also known as the serum, it is widely considered as the most valuable part of the peach tree. Peach gum is naturally found in a solid state and has multiple health benefits such lowering fat, improving blood pressure, reducing high blood fat and decreasing blood sugar. Also, peach gum is rich in antioxidants and has been known for improving eyesight and relieving stress.Sun drying, food additives free, 100% natural taste

1. Lowering fat
2. Improving blood pressure
3. Reducing high blood fat
4. Decreasing blood sugar
5. Rich in antioxidants

How to use
1.First, soften the peach gum by soaking it in clean water.
2.Then, put the peach gum into a stewing mug with warm water (not boiling) and feel free to add other ingredients such as dried lilies, dried dates, white fungus, or longans.
3.Finally, stew for 45 minutes to 1 hour until the peach gum has a gel like texture.

Storage
it is strongly recommended to store the product in a cool dry area.