Premium Berkshire Ground Pork

100% Berkshire Pork - Premium Ground Pork

Made with slow raised heritage berkshire pork

Pork used is all natural

Fed with 100% vegetarian diet

Raised without antibiotics

 

100% Berkshire Pork - Premium Ground Pork has even fat distribution, and its flesh is delicate and delicious. The fat has higher unsaturated fatty acids, which are hard to release during cooking. Therefore, more fat can be preserved and the texture is chewier. On the other hand, under all natural and organic conditions, black swine takes longer to mature, so the pork has a more mature taste and is less gamey thangeneral pork. 

 

Cooking Instructions:

Always cook to a minimum internal temperature of 145°F to 165°F using a thermometer

Ingredients: 100% Berkshire Black Pork