
Freshly Made Bakery
The Red Bean Paste Mooncake is a classic traditional Chinese pastry filled with smooth and sweet red bean paste. Carefully prepared, the filling offers a silky texture and moderate sweetness, perfectly complemented by a thin, flaky crust. It is a beloved choice during the Mid-Autumn Festival and a timeless favorite.
Selected Ingredients:
Ingredients: Flour, Milk, Eggs, oil, Sugar, egg yolk, Red Bean Paste.
Caution: This product contains allergens.
Storage Instructions:
Refrigeration is recommended for consumption within 3 days.
Tips for Consumption:
Ready to eat!