Origin & Reputation
Revered as the "Crown Jewel of Fruits" for its exquisite sweetness, velvety texture, and dual nutritional-medicinal value.
Thrives in Iran’s sun-drenched climate, yielding sugar-rich fruits nicknamed "Tree Sugar Buns" (糖包子) locally.
Natural Sugars: 20–28% glucose/fructose (easily absorbed for quick energy).
Vitamins: High in VC (ascorbic acid), VE (tocopherol), and B-complex (antioxidant powerhouse).
Amino Acids: 18 essential types for cellular repair and enzyme synthesis.
Minerals: Selenium-rich (100x mushrooms, 400x garlic)—boosts immunity and thyroid function.
Enzymes: Proteases, lipases, and hydrolases aid metabolism and detox.
Key Benefits
Gut Health & Detox
Fiber-rich: Prevents constipation and cleanses the colon.
Prebiotic pectin: Nourishes beneficial gut flora.
Cardiometabolic Support
Lipid regulation: Enzymes break down fats, reducing vascular plaque.
Blood sugar control: Inhibits glucose spikes (ideal for diabetics).
Anti-Inflammatory & Antioxidant
Reduces swelling, soothes sore throats, and combats oxidative stress.
Protects against chronic diseases (e.g., cardiovascular issues).
Nutrient Density
Vitamin A: Enhances vision and skin health.
Selenium: Shields against cellular damage and supports thyroid function.
Usage & Storage
Consumption: Eat fresh, dried, or brewed as tea.
Storage: Store in the refrigerator to retain freshness.
Ideal For
Health-conscious individuals: Seeking natural sugar alternatives.
Chronic condition management: Hyperlipidemia, hypertension, or coronary issues.
Detox seekers: Gentle yet effective intestinal cleansing.