These handcrafted Salt Konpeito are made by skilled artisans in Kyoto, using traditional techniques refined over centuries.
Konpeito are made by repeatedly coating a sugar core with syrup while tumbling in a large heated drum, resulting in a delicate, crunchy texture. Each piece has been coated with domestically sourced sea salt, creating a perfect balance of sweetness. This harmony enhances the candy’s mellow flavor, offering a refined and satisfying treat.
IMPORTANT This item will expire on Feb 28. Depending on the shipping company, it may not arrive before the expiration date. Please check the date before consumption. Thank you for understanding